So full of flavor, creative choices, and food taste clean & fresh. A laid back vibe to eat at.

Dharma Southern Chick'n quickly became one of my favorite new vegan spots of the year! Their mac and cheese is pure comfort in a bowl--ultra-creamy, perfectly cheesy (without the dairy!), and packed with that Southern flair. And the salad? So much more than just greens. It's fresh, vibrant, and loaded with bold flavors that balance out the richness of their other dishes. If you're craving plant-based eats that don't skimp on taste or heartiness, Dharma is an absolute must-try!

Cute pink building. Minimal seating inside, just some bar stools against the window at a beautiful raw edge wood ledge table. Friendly and knowledgeable service. Food came quick as well! We got the classic and buffalo sandwiches. These were bangin! My fingers had buffalo and ranch all over them but it was sooo worth the mess. For sides we got chips and potato salad. I thought the potato salad needed more flavor and the sides seem a bit over priced. We got our son the small order of nuggets and mac n cheese. These were both very good. We absolutely recommend stopping here. It is a little pricey, we spent over $60 for lunch but loved the menu offerings. Also, inside is a lovely little vegan bakery! We had to stop over there and get our son something. Everything looked wonderful!

This place was delicious. Best vegan chicken sandwich. I had the Caesar. And crispy Brussels!

Always grateful for people making amazing plant based food. The vegan chicken sandwich was delicious, the salad was a nice way to make the meal more healthy and the Mac and cheese was definitely of the vegan variety. It's hard for me to like any plant based cheese, but if that's your jam you might like it. The restaurant lacks tables inside, as it is narrow and it feels awkward to sit inside. We were able to sit outside at one of the 2 tables available, but it's not the best view overlooking Cheyenne Highway . The price was also a bit high in my opinion for what we got, but maybe this is just inflation. Overall, it was a good experience.

5 Stars for a delicious plant-based chicken sandwich that will hit the spot- I guarantee it! I recently ordered The Classic, a house-seasoned fried chick'n (not actual chicken) on a toasted brioche, with lettuce, griddled onions, garlicky pickles, and lemon mayo. I originally planned to eat half and save the rest for later, but that plan changed after the first bite. Before I knew it, the sandwich was gone, except for a pickle that had fallen out (fret not, it did not go to waste). The sandwich is savory and tangy from the grilled onions and pickles. The brioche was buttery, but not dense, so you could really get into the texture of the chick'n. Overall, a very solid addition to my plant-based burger/sandwich rotation. I'll definitely be ordering again!

Insanely delicious vegan chiKIn spot!!! I went t with the classic and was not disappointed. It's very big but ate it all as it's amazing. Highly recommend the Brussels sprouts as well. Had a group of non-vegans and everyone was very happy. Came out quickly too! Vegan bakery also inside :)

I'd had my eye on this place for a long time so I was really excited to finally try it out! As a vegetarian, I miss chicken most of all so I love trying out vegan dupes. I got the BBQ sandwich and my wife got a bunch of sides to try. The chicken was really good, but the whole sandwich was extremely messy. The bun was too soft and it was stuffed with toppings. I really should have knife-and-forked it. The brussels sprouts had good flavor but I think should have been cooked longer. The hommies and mac and cheese were good! Overall, I don't think I'll be running back to Dharma, but it was a good experience. The service was very quick and the 2 people I interacted with were very nice. I'm always happy to see more plant-based options around.

My partner and I went to Dharma for one of our first dates when it was at the old location, so we had to come back when they opened this new iteration for sentimental reasons. The digs are a bit more modest than before, but it did look like they were working on a space out back that will be used for outdoor seating. The menu is different than I remember but were were game to try new things. It was mostly sandwiches with various types of veggie "meats". Ended up with the GA Peach and Phish with a side of brussels sprouts. The phish sandwich was decent and the brussels sprouts were okay if not a bit salty. The GA Peach I was hopeful for but unfortunately the sauce was too sweet for my taste and wasn't balanced. The filling was also extremely HOT and burned my mouth and hands a little--be careful! In the future I would hope they would bring back some of the non-sandwich dishes to add a bit of variety to the menu.